Breakfast, Lunch & Dinner…and then some

In the kitchen at Di's House

Meatless Monday – Tofu Red Curry

on August 24, 2015

Tonight was a “clean out the refrigerator” dinner.  Basically followed the recipe on the back of the label of red curry paste, using coconut milk, curry paste, brown sugar, along with veggies and tofu.


I didn’t add fish sauce because I was too lazy to retrieve it from my neighbor.  Maybe I should have made the effort because I felt it was missing something, although it was good.  This was dinner for our 24th anniversary!



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