Breakfast, Lunch & Dinner…and then some

In the kitchen at Di's House

Meatless St. Patrick’s Day

on March 17, 2014

Green sushi rolls for St. Patrick’s Day, along with spring rolls stuffed with green salad.  The sushi has edamame, sugar snap peas and avocado.

18

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One response to “Meatless St. Patrick’s Day

  1. adanelz6 says:

    I just posted a recipe for quinoa sushi that I made! Mine had asparagus, spinach, carrots, and cucumber!

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